In this episode, learn about tools & techniques to whole animal butchering from professional butchers, hunters and on-farm butchers. Hear from folks like Kate Kavanaugh, SkillCult, Bearded Butchers, Hand Hewn Farm, Homesteady & more talk about working on pork, beef, goats, deer to name a few. Hope you enjoy!
Learn about one of man’s oldest agricultural arts: cutting hay by hand and storing it loose for the winter.
In this episode we honor the work & life of Michael Phillips, the ‘beyond-organic’ holistic orchardist, teacher, writer & consultant, who recently passed away.
When the moon is full and Spring is in the air…life, spirit and soul begins to flow back into the Northwoods in the form of sweet, delicious sap. Learn more in this episode about the spirit of making Maple Syrup from several voices of experience.
Learn about starting healthy seeds for the garden from the voices of Eliot Coleman, Baker Creek Seeds, Richard Perkins, Barbara Damrosch, Charles Dowding, Joe Gardener
Learn about green woodworking for carving spoons, turning bowls and more from voices like Jögge Sundquist, Jarrod Dahl, Ben Law, Barn the Spoon, Robin Wood & Sylva Spoon.
Hear from David Holmgren, Rosemary Morrow, Geoff Lawton, Bill Mollison, Darren Doherty, Hannah Maloney & more…
In this episode, I want to share some interviews with Joel Salatin, his family & others he’s inspired that focus on the themes of re-localizing and finding real solutions to the problems of our civilization from the ground up.
This is most likely the first of many episodes to share about Bill Mollison in his amazing video series, ‘Global Gardener’. Global Gardener is a documentary film series about the permaculture approach to sustainable agriculture.
He shares about his journey from growing up with artistic parents, to traveling the world on scientific field expeditions, refining his art + craft of professional nature photography, family homesteading, his deep love of the natural world, to publishing many books over the years to share these beautiful stories.